The Effects of Mycorrhiza Application and Reduced Phosphorus Fertilization on Plant Growth, Nutrient Uptake, and Yield in Greenhouse Pepper Cultivation. Global Journal of Agricultural Innovation, Research & Development, [S. l.], v. 13, n. 1, p. 19–29, 2026. DOI: 10.15377/2409-9813.2026.13.2. Disponível em: https://www.avantipublishers.com/index.php/gjaird/article/view/1813. Acesso em: 12 may. 2026.