Anti-Pathogenic Activity of Herbs Used in Argentinean Traditional Infusion. Global Journal of Agricultural Innovation, Research & Development, [S. l.], v. 4, n. 1, p. 36–46, 2017. DOI: 10.15377/2409-9813.2017.04.5. Disponível em: https://www.avantipublishers.com/index.php/gjaird/article/view/710. Acesso em: 16 feb. 2026.